In the Dagforever kitchen.

In the Dagforever Masterchef kitchen, there are bad days…

but there are also brilliant days…

2 thoughts on “In the Dagforever kitchen.”

Meryll says:

June 11, 2016 at 7:51 am

Comforting to know you are human in the kitchen, Anne! What a beautiful colour in the jelly in the jar!

Reply
Michel says:

June 11, 2016 at 10:17 pm

J’achète !

Reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google+ account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Cook, eat, travel in Wales and further afield

Luxury Accommodation

(tales from the birdgirl)

Cook, eat, travel in Wales and further afield

Luxury Accommodation

(tales from the birdgirl)

%d bloggers like this: